FlyerTalk Forums - View Single Post - Lasagne - Order of Layers
Thread: Lasagne - Order of Layers
View Single Post
Old Jan 14, 2017 | 10:55 am
  #48  
CDTraveler
10 Countries Visited
20 Countries Visited
30 Countries Visited
20 Years on Site
 
Join Date: May 2005
Location: Mid-Atlantic
Posts: 5,021
Originally Posted by bigguyinpasadena
Yes on the nutmeg- preferably freshly grated. And a good really aged English Cheddar (such as a bandaged Neal"s Yard Cheddar-which I love) would be an okay substitution. This is totally different than most cheddar Americans buy.
It's a lovely cheese, but why waste it in a lasagne?

I prefer it at room temperature with a glass of something nice and a tart apple.
CDTraveler is offline  
Reply