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Thread: When did people become so picky in restaurants?
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Old May 21, 2016, 8:10 pm
  #17  
cblaisd
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Originally Posted by james318
...I couldn't understand why I could get just a scoop of the yella' and a scoop of the blue without rice/noodles and still pay the same price without the manager OK'ing it.
Because that's not in the computer. Annoys me when the computerized cash register drives the business, not vice versa.
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