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Old Apr 30, 2016, 12:05 pm
  #51  
danboy767
 
Join Date: Jan 2012
Programs: BA Gold member Marriott Platinum
Posts: 283
Originally Posted by MPH1980
See - I find it's improved in the last 12 months. The Guinea Fowl dish already mentioned was a particular highlight.
I guess it may depend on the route but I recall 3-4 years back it was generally much better. Removal of items like grapes with cheese and the nice chocolates you used to get seem small but with the number of flights per day=massive saving for BA. I fear given the new CEO the trend will continue but cuts will be deeper.
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