Originally Posted by
moondog
Just out of curiosity, what's your source for this? I happen to like Hainan chicken, and have never met a single food person who suggested that it was not invented in Singapore/Malaysia (by immigrants from Hainan).
Many sources in HaiNan including some publications by either the SanYa city or HaiNan provincial governments. Not that it is the most-reliable source but Wikipedia states the same. The chicken is the base but the rice-accompanied dish as it's known is apparently what arose in SE Asia from the basic chicken dish (as I stated).