Originally Posted by mpclaw

I have stayed at this hotel for over 20 years. I now prefer to spend a lot of time at the hotel in order to enjoy its vast array of amenities. You can order off any menu and be served in the lounge while enjoying jazz and free cocktails. Food is discounted 30 per cent as well. (Platinum aminity)

Quite frankly for the money in my opinion it might be one of the top hotels in the world. The manager, Richard Chapman is world class. It's not uncommon to see him bussing tables at the buffet in an effort to assist staff by setting a great example. He's one of a kind and I express my appreciation to him every time. Very few hotels experience such a high guest return rate and there's a good reason why this one does.