Originally Posted by
DCA writer
At EWR C120 now, and that baked-potato soup--basically, a chowder with delicious bits of bacon--is some good stuff. It is taking a considerable effort to restrain myself from getting a second helping.
Potatoe soup is my least favorite. Kind of bland and a bit heavy. A good winter pick I guess. I've never gotten much bacon flavor out of it.
I'm tired of people saying 'ciabatta' when they mean stale. The breads are only good for dunking in the soup.