FlyerTalk Forums - View Single Post - Amanresorts Thread 2015 (Started by Amanjunkie)
Old Sep 9, 2015, 11:02 pm
  #427  
Kagehitokiri
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Join Date: Jun 2006
Location: IAD/DCA
Posts: 31,797
amanat only owns/owned 14% and zecha only owns/owned 7%
Originally Posted by Kagehitokiri
trial of the action, which is due to begin in November 2015 with a time estimate of five week
Originally Posted by FlyingDoctorwu
Indonesian Amans have always included the first four hours of baby sitting complimentary
every day??

Originally Posted by FlyerEC
Bagh rate is now inclusive too , full board , etcetera
isnt bagh full board still Exclusive?

Originally Posted by Kagehitokiri
full board possible at amanbagh - 6 nt full board "camp and oasis" $870 for transfers; 2 activities; full board, guaranteed upgrade, laundry at bagh (price was accurate at time)

this exclusive was added in past few years, and is similar to the (older) aman sri lanka 7 night full board exclusive
(giri changed from low season Exclusive to part of rate when it added high season)
(ruya went from low season Exclusive to part of rate and now back to Exclusive)

Originally Posted by SYD-YYZ
Kila babysitter is an employee of the resort (with limited English). They don't always send the same babysitter which is a shame although we didn't specify we wanted consistency (which may be our fault). A lot of the children's activities are complimentary and we felt that some staff do go out of their way to entertain the children, particularly at Nusa.
great details, thanks!

good news for amangiri dining >
http://www.luxurytravelmagazine.com/...chef-24142.php

at FS hualalai in mar 2010 >
Originally Posted by trojanman
I arranged for a special tasting (not offered on the menu). Chef Jacob was happy to oblige, personally calling me to find out our preferences and restrictions. With a couple small guidelines, we let him have carte blanche, and what a wonderful job he did. Very fish centric, heavily raw/crudo, and a bit of local island beef. $160 per person. Easily 1, possibly 2 michelin star quality in both food and service.
at azul at MO miami >
sous chef 2011 - apr 2012
head chef apr 2012 - aug 2013

although, separately re service and food at giri >
Originally Posted by Ericka
Chef Jon created an exact replica of a McDonalds Chicken McNugget for our toddler son. He obviously sent someone out on a reconnaissance mission in order to copy the batter and shape, and even collect dipping sauces. It's the most our son ate all week and we got a chuckle out of it, too; freshly made with high quality ingredients, they were the best McNuggets ever!
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