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Old May 28, 2015 | 6:15 pm
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milepig
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Originally Posted by whimike
When younger I would usually eat the skin on chicken if it was crunchy or on fried chicken. But, have taken it off for the last 20+ years since it is not so healthy.
True but but the skin has all the flavor. Might as well eat tofu. Everything in moderation.
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