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Old Apr 17, 2015 | 7:34 am
  #23  
chgoeditor
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Originally Posted by uk1
I had forgotten to tell you about a relatively new development that might be a better alternative to the traditional pizza stone.
Sorry, I meant to mention that, too. I'm not a pizza cooker, but I know a number of people who have switched from a stone to a steel and rave about it.
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