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Thread: Consolidated "Champagne - Questions/Suggestions/Recommendations" thread
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Old Feb 18, 2015 | 12:41 pm
  #794  
MaxBuck
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US sparkling wine: Gruet, from New Mexico. Made by a family with long experience in the Champagne region.

Actual champagne: Dom Perignon (duh) or Cristal; I'd really rather drink Gruet or a good California sparkling wine (Gloria Ferrer, Chandon, Mumm Napa, Roederer estate) than lesser true Champagnes.
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