FlyerTalk Forums - View Single Post - Consolidated "How to cook turkey?" thread
Old Nov 26, 2014 | 5:49 pm
  #140  
PSUhorty
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Originally Posted by TrojanHorse
the above ^ post makes me remember, why did I buy chicken broth again?
It is kind of the base for your gravy. It is added to the drippings from your turkey and reduced and thickened with a roux (butter and flour).

Really, you are getting hit from all sides here which makes it more confusing for you. Just youtube 'how to make gravy' and go from there.
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