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Thread: Summary of North America Executive class meal service
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Old Oct 26, 2014, 11:41 pm
  #1501  
cooleddie
 
Join Date: Nov 2012
Location: BGI (ex-YYC, YYZ)
Programs: AC*G-E100K (once again)
Posts: 1,701
Waiting for the day that a stew option (maybe lamb stew) replaces the dried steak option.
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