D582

Hi Ben and Ben,

I fly YYZ-SFO a lot, but I think this also would apply to YYZ-LAX, YUL-SFO/LAX.

A few years ago (2010/2011?), these flights were not double catered, so we would get different meal choices on the YYZ-SFO and SFO-YYZ legs (including different salad and different main courses, also different bread rolls and ice cream). This was good as it introduced some variety in the meals that are only otherwise rotated monthly.

Then in the last couple of years (2012?), these flights switched to being double catered out of Canada, resulting in the exact same meals westbound and eastbound. This gets old fast.

I'm sure this was done for some sort of cost or logistical reasons, but any chance we could go back to single catering on these routes (at the very minimum the main courses)? After all, AC does classify these routes as 'premium long-haul'.

Thanks!