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Old Jul 20, 2013 | 9:43 pm
  #163  
glg
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Join Date: Sep 2003
Location: Chicago, IL, US
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Originally Posted by ILuvParis
I spent a good time on google today. Apparently, quite a few other people don't know what they're talking about either. What I had trouble finding was what cut of meat they're from. A lot of people seem to think it's butt, but I'm sure the guy said it's from the St. Louis ribs.
Like you said earlier, if it's off st louis ribs, that's a rib tip, not a burnt end.

Originally Posted by ILuvParis
At any rate, can you tell me what I ate yesterday then?
turkey?
Last edited by glg; Jul 22, 2013 at 9:49 am
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