Originally Posted by
HH49
Food at SFO is the envy of other airports.
Notice how few national chains there are, and most notably, the venues aren't owned/operated by one of the major airport players, slapping the franchise name on the sign. In fact, SFO spends a lot more effort/money in having to negotiate individual leases with each tenant instead of, i.e., one master lease with HMS Host for every square inch of food service in the entire airport.