Originally Posted by
lancebanyon
I keep wondering, why can't fennel become trendy. I had grilled fennel at some mom and pop place Italy where you get whatever they're serving for the day and it was amazing.
Brussel sprouts. sigh
Fennel has been trendy in SF and NY for a few years now, as have brussels sprouts. I suspect fennel will grow in popularity elsewhere just as brussels sprouts have. They are both great vegetables as long as they are cooked properly.