Economy Class Menu
July 2012
New York to Hong Kong

Dinner
Smoked salmon with cucumber dill salad

Chicken steamed with mushrooms, steamed jasmine rice and mixed vegetables
or
Baked salmon with white wine butter sauce, mashed potatoes and broccoli
or
Cavatappi pasta with cacciatore sauce

Ice cream (Haagen-Dazs)

Tea and Coffee

Breakfast
Fresh seasonal fruit

Fruit yogurt

Seafood congee
or
Scrambled eggs Huevos Rancheros, parsley diced potatoes, pork sausage and spinach

Banana muffin

Tea and Coffee

Snacks
Cup noodle and assorted snacks are available throughout the flight.

845-2147/2141/2148Y <J~J/12>