This got my mind exploring (insert ominous music here):

ASIAN STYLE:
- Chopped Chicken (whichever part you prefer) mixed with chopped Garlic, Onions, Ginger, Bean Sprouts, firm Tofu (if you have it), chopped Scallions, dark Soy Sauce, Hoisin Sauce, Sriracha hot sauce, and a splash of Sesame Oil (if you don't like this, omit). Pan saute everything until it is cooked and leave to cool down.
- Wrap in cabbage leaves and eat it like a spring roll.

ITALIAN INFLUENCED:
- Mix chopped Garlic, Scallions (Green Onions), pre-sauteed Italian sausage meat, mashed Potatoes, chopped Bell Peppers (whichever you prefer), and chopped Zucchini (if you don't like, don't include).
-Wrap in cabbage leaves and set in an oiled pan.
- Cover it in Tomato Sauce, grated Parmesan, sliced fresh Mozzarella (if you have it), bread crumbs, and a sprinkling of Oregano.
- Bake it until everything is melted and golden brown.