Originally Posted by
djjaguar64
Thats awful. I have had the kaseiki before on AC but wanted to know if lately anyone had any experience with the quality.
and they serve it with paper on SQ/NH too..... the paper is supposed to retain some moisture and not burn the rice in the convection oven......
i never had a problem taking the piece of paper our PRIOR to eating the main course, i believe before they served rice separately in a bowl....but i have to double check the pictures on that.
it appears the kaiseki for the past few years have been the same stuff (reveal different ones rotated)....