The prawn curry was good.
Perhaps I was naive and the lobster sounded good. But at least I tried it.
Was planning on skipping dinner anyway, but since there were a flurry of activities of the crew serving dinner to everyone, I decided to go ahead with nibbling a few bites here and there. Had a fantastic dinner in FCT at FRA before arriving LHR.
Actually when compared with Lufthansa, eating on LH F flight was at a totally different level - both in service and food quality. It really was like a fine dining experience, and the crews gave more thought to the pax. We enjoyed it tremendously.
I wish I had known about the Valrhona choc - they are my favourites! Will try asking for it on my next flight back. Wonder if they will provide this in C?
Anyway, this is what I like about Flyertalk forum - we can always bounce around ideas and tips on our experiences. Not everyone has the same taste, and it's not the end of the world if any expectations were not met. It's all part of an adventure!
