Originally Posted by
braslvr
Hmmm. It's been about a year since I've had Wendy's fries. If you mean their fries are now thicker, with skins, and very crispy, I'll make a point to check them out. That's exactly how I like 'em. I usually only find them at certain independent joints. I haven't seen the bandwagon.
I just googled them. After seeing photos and reading reviews, they are not at all the type of fries I love. Not thick enough, not enough skin, and not cooked crispy enough. They do look
slightly better than the previous limp ones.
This is what it's all about when it comes to fries...
