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Old Jul 27, 2011 | 2:04 pm
  #32  
dankwonjr
 
Join Date: Aug 2010
Location: Treviso, Italy
Programs: Starwood
Posts: 76
Originally Posted by Ancien Maestro
So generally Chimmichurri is used on steaks.. I'm new to this having had it served at the fine dining restaurant at Fairmont Mayakoba..

Is it generally served for anything else?
Funny, sometimes I just eat it as is. Kinda reminds me of Tabouleh
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