Originally Posted by
CMK10
If I'm eating BBQ in Texas the only "plates" better be sheets of wax paper I dump all the meat on.
Do you mean butcher paper? I've never seen a BBQ place in Texas that uses wax paper. But, plenty of them use butcher paper...usually the red-tinted variety.
Best regards,
William R. Sanders
Social Media Specialist
Starwood Hotels & Resorts Worldwide
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