I used to have a simple Saeco espresso machine... the creama on the espresso was really good. Lasted for as long as I can remember. My current machine is a Krups. I have a pref for non-automatics. I pref to use powder over beans. The beans lose flavor if you leave it in the well for too long. A little more work but it allows me to clean the machine more thoroughly (esp the head, etc)