Originally Posted by Betteronacamel

Here's one from 1981 on British Airways. Menu is in English and French, but I'll just do the English version. Wish BA still did 'fancy' routes like this

Crown First Class - routing as follows:

Mauritius
2h20 Afternoon Tea
Seychelles
4h20 Cocktails and Dinner
Bahrain
6h15 Refeshments and Breakfast
Zurich
1h35 Continental Breakfast
London

Mauritius-Seychelles
Afternoon Tea will be served

Seychelles-Bahrain
Dinner

Smoked Sailfish
Seafood Cocktail
*
Grilled fillet of beef - Bearnaise sauce
Roast Duckling with orange sauce
Prawns creole

Buttered peas and carrots
Lyonnaise potatoes
Pilaf rice
*
Salad bowl - Mayonnaise or vinaigrette dressing
*
Fruit Savarin
*
Assorted Cheese
*
Fruit basket

Bahrain-Zurich
Refreshments

Toasted club sandwiches
Lasagne
Danish Pastries

Breakfast

Fruit appetizer
*
Plain or fruit yoghurt
*
Freshly scrambled or boiled eggs
Sauteed lambs kidneys with mushrooms and tomatoes
Pan fried hamour fish
*
Fresh toast
Rolls - Croissants
Butter - Preserves
*
Fruit basket

Zurich-London
Continental Breakfast will be served