Originally Posted by
Rejuvenated
Potatoes are often a compliment for steak dishes. Mashed or baked seem to be the most common ones. I prefer mashed potato for my steak if both choices are presented as options. What about about you?
(bolding mine)
If the potatoes are free I don't really care. When we are talking about complementing my meal I prefer mashed potatoes with brown gravy.
