FlyerTalk Forums - View Single Post - how to kill a restaurant

Dec 21, 2010 | 10:15 am

#10

dchristiva

FlyerTalk Evangelist

Join Date: Aug 2002

Location: Formerly HPN, but then DCA and IAD for a while, and now back to HPN!

Programs: Honestly, I've been out of the travel game so long that I'm not even sure. Maybe Marriott Gold?

Posts: 10,677

Quote:

Originally Posted by dhammer53

The new owners of a local bagel store killed the near perfect chocolate covered donut that was made by the old owners. It was a once a week indulgence. That bagel store was out of the way, and was worth the detour. Not any more.

Which one?

Reply