In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
Programs: AA EXP/MM, DL GM, UA Platinum, HH DIA, Hyatt Explorist, IHG Platinum, Marriott Titanium, Hertz PC
Posts: 33,856
I'm a real traditionalist on my Grilled Cheese. It has to be on white bread and with American cheese and I believe the best is the one I make at home. I find it hard to pay for it in a restaurant as they charge usually $4.50 and up and I can make it just as good if not better at home.
I will pay for turkey melts however, now that's good eating.