In Memoriam, FlyerTalk Evangelist
Join Date: Jul 2002
Location: Durham, NC (RDU/GSO/CLT)
Programs: AA EXP/MM, DL GM, UA Platinum, HH DIA, Hyatt Explorist, IHG Platinum, Marriott Titanium, Hertz PC
Posts: 33,856
I'm a with and I've always been a with. I've been told by people in very snobby voices that if I'm using soy sauce I'm "not doing it like they do in Japan" but food to me is all about personal taste and after trying it both ways, I go with.
I just hate when I'm not holding it properly and some of the rice falls into the soy sauce and gets too saturated.