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Old Nov 30, 2010 | 7:57 pm
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N830MH
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Originally Posted by obscure2k
Suzanne Goin is a great chef with passion and vision. We love all of her Los Angeles restaurants for the way she translates her vision and passion to her cooking.
Here is a recent WSJ article:

http://online.wsj.com/article/SB1000...573318752.html
I haven't watched the cooking show for a long time. I was extremely busy that I reading the posts on aviation-related forums. Because I do not have enough time to watched the cooking show for quite long time. You probably knows that I loves to watched the cooking shows on the TV for most the times.
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