FlyerTalk Forums - View Single Post - Consolidated "Champagne - Questions/Suggestions/Recommendations" thread

Nov 30, 2010 | 9:03 am

#407

Showbizguru

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Join Date: Jan 2007

Posts: 5,159

Quote:

Originally Posted by violist

A way to guarantee the beverage will both lose its
bubbles too rapidly and be of a suboptimal temperature.

A small price to pay I would have thought ....

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