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Old Aug 29, 2010 | 6:18 pm
  #10  
Gaucho100K
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Originally Posted by dhammer53
I tasted this a couple of weeks ago in SYD. It was good, but overpriced.
A$66 is about USD$59, and for a few bucks more, I'd buy the real thing Lagavulin, or it's less expensive cousin, other Islay single malts.

No way will I spend A$66 on JW. FYI, I thought SYD duty free was very expensive vs other airports.
Dan, how much do you pay for Lagavulin in the Big Apple these days....??
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