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Old Jun 19, 2010 | 12:36 pm
  #17  
fsfguy
 
Join Date: Nov 2009
Location: San Francisco
Programs: UA 1P, AA, DL, BA, LH
Posts: 293
Originally Posted by bensyd
My breakfast is usually 1 whole egg and 2 egg whites scrambled, cooked with a very small amount of oil, and served on toast. High in protein; low in fat. It keeps me going till lunch very easily.
I eat 8 egg whites in an french style omelet with breakfast and 4 to 6 egg whites between dinner and bedtime. Good protein, only occasionally eat the yolks.
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