might just be bolli, it's sort of built for british tastes. if your taste runs to " Aside from Krug and Dom ", bolli would taste a lot less sharp.

which level of bolli? i went to a major RD tasting a while back, and to my taste, these wines were all way over the hill.

many wine merchants keep their most expensive wines on the top shelf, and turn the A/C off when they close at night. here in the DC area, top shelf gets pretty toastie up there.