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Nrt-bkk tg677 j class menu 30-sep-2011

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Old Oct 8, 2011, 11:21 pm
  #1  
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Join Date: Oct 2011
Posts: 8
Nrt-bkk tg677 j class menu 30-sep-2011

SAVOURY
Japanese Grilled Chicken On Skewer

FIRST COURSE
Smoked Duck, Grilled Vegetable With Baby Leaf Basil Mayonnaise Sauce

SALAD
Mixed Salad With French Vinaigrette Dressing

MAIN COURSE
Pork Tenderloin With Duck Liver Sauce, Mashed Potato with Black Olive, Mixed Mushroom
or
Stir-fried Prawn And Scallop With Black Bean Sauce, Chinese Noodles With Shiitake Mushrooms, Carrot And Pimento
or
Beef And Eggplant In Green Curry, Steamed Thai Hom Mali Rice, Stir-fried Pickles Japanese Turnip With Egg
or
Pan-fried Crimson Snapper With Teriyaki Sauce, Tawara Rice, Japanese Omlet, Snow Peas, Kinpira Gobo, Hijiki Seaweed.

DESSERT
Orange Cake

REFRESHMENT
Ice Cream

CHAMPAGNE
Piper Heidsieck Brut

RED WINE
Vincent Giradin 2008
Bourgogne Rouge Pinot Noir 2009
Chateau Larose Trintaudon 2007

WHITE WINE
Bourgogne Blanc Chardonnay Maximum 2009
Bourgogne Chardonnay 2008
Chateau Les Vergnes 2009
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