no3putt888

BEGINNINGS
Grilled Shrimp Brochette With Sugar Cane Skewer - Over mango and tomato relish.
Seasonal Mixed Greens - Creamy garlic or balsamic vinaigrette.

MAIN COURES
Filet Mignon With Herbed Compound Butter
or
Sate Spiced Chicken
or
Washoku Zen Selection

TO FINISH
Artisan Cheese Selection
Ice Cream

MIDFLIGHT SNACK
Boars Head Roast Beef Sandwich
Fresh Tomato, Mozzarella And Basil Caprese Sandwich
All Natural Popchips, Toberlone Chocolate Bar, Emerald Cocoa Roast Almonds, Fresh Fruit.

PRIOR TO ARRIVAL
Fresh Season Fruit Plate With Creamy Yogurt
Chicken And Shrimp Jambalaya With Basmati Rice

CHAMPAGNE
Nicholas Feuillatte Brut Reserve Particuliere NV
De Venoge Cordon Bleu NV

WHITE WINE
Pazo San Mauro Albarino 2007
Pellegrini Olivet Lane Chardonnal 2008
Geyser Peak Chardonnal 2009

RED WINE
Evodia Garnacha 2009
Chateau Pesquie Les Terrasses Grenache Blend 2009
Chateau Sigognad Medoc Cru Bourgeois 2008
Kenwood Vineyards Yulupa Merlot 2008