What beverage do you have in front of you right now? - 2022 onwards
Jun 21, 2023 | 4:50 pm
#1351
FlyerTalk Evangelist
Join Date: Jan 2004
Location: About 45 miles NW of MCO
Programs: Acapulco - Gold, Panama - Red, Timothy Leary 8 Mile High Club
Posts: 31,181
Jun 23, 2023 | 3:18 am
#1354
Join Date: Dec 2006
Location: Enroute to ? & likely flying in ' A ':)
Programs: TPPS, UA, EK ...; Marriott BONVOY , HH, GP, GC..
Posts: 4,370
Cold & iced .. also a small bottle of aronia cranberry juice and a can of ginger ale
Sugarcane with sour plum , tap water with slice of lemon ..
Sugarcane with sour plum , tap water with slice of lemon ..
Jun 27, 2023 | 7:34 pm
#1360
FlyerTalk Evangelist
Join Date: Nov 2009
Location: Northeast Kansas | Colorado Native
Programs: Amex Gold/Plat, UA *G, Hyatt Globalist, IHG Plat Marriott LT Gold, NEXUS, TSA Disparager Unobtanium
Posts: 22,637
Currently "enjoying" some room temperature water while at work. It's supposed to be in the 100F range the next few days 
Jun 28, 2023 | 4:20 pm
#1363
FlyerTalk Evangelist
Join Date: Jan 2004
Location: About 45 miles NW of MCO
Programs: Acapulco - Gold, Panama - Red, Timothy Leary 8 Mile High Club
Posts: 31,181
At one point, I encountered an FTer here whose dad was the chief chemist for Dunkin. He and his siblings were instrumental in the development of the DD coffee flavor. I grew up with the stuff - first taste of coffee in my life would have been in one of their locations back on the 60s. With lots of creamer and sugar.
Jun 29, 2023 | 12:29 am
#1365
Join Date: May 2023
Posts: 7
At one point, I encountered an FTer here whose dad was the chief chemist for Dunkin. He and his siblings were instrumental in the development of the DD coffee flavor. I grew up with the stuff - first taste of coffee in my life would have been in one of their locations back on the 60s. With lots of creamer and sugar.