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Originally Posted by beckoa
(Post 22692394)
How much was that bill!?
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We had all of our sandwiches removed and placed on the dresser to spoil in one of the Parisian Meridien hotels. They left us a message in English which told us that outside food or drink is expressly prohibited in the minibar.
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Originally Posted by 4getofn
(Post 22678624)
Pay the $10 and call it a day !!! :)
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Originally Posted by icydog
(Post 22697098)
We had all of our sandwiches removed and placed on the dresser to spoil in one of the Parisian Meridien hotels. They left us a message in English which told us that outside food or drink is expressly prohibited in the minibar.
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Originally Posted by Often1
(Post 22678544)
Not usual, but hardly unusual. Don't forget that many high-end places expressly prohibit you from bringing outside food onto the property and also prohibit the storage of outside items in their fridges.
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Happened to me in the Vegas Cosmopolitan. I had asked and they removed it never telling me there would be a charge. When I saw my bill, I asked and mentioned I was never told or I would not have had it done. I guess due to status they waived it that one time.
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I faced this in the Le Grand Intercontinental Paris where I was told it would cost 25 Euro to empty the minibar. Actually I find it weird and unfair to be charged not to use something in the room.
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Originally Posted by sumayya
(Post 22730882)
I faced this in the Le Grand Intercontinental Paris where I was told it would cost 25 Euro to empty the minibar. Actually I find it weird and unfair to be charged not to use something in the room.
Try looking at this from the hotel perspective. A minibar doesn't empty itself. The process requires an employee to stop doing his/her regular job, go to your room, catalogue and empty the contents, and store those items somewhere. After you leave, that process has to happen again. That's a fairly labor-intensive process. You're not being charged "not to use something"; you're being charged the labor costs associated with the request. |
Originally Posted by writerguyfl
(Post 22734228)
A minibar doesn't empty itself. The process requires an employee to stop doing his/her regular job, go to your room, catalogue and empty the contents, and store those items somewhere. After you leave, that process has to happen again. That's a fairly labor-intensive process.
You're not being charged "not to use something"; you're being charged the labor costs associated with the request. |
The first time I ever encountered one of these electronic counting minibars was when I went to check out and had an astronomical bill from removing said items from fridge (multiple times) in order to put my items in. They reversed the charges.
I think asking for an additional refrigerator to store your medication and pizza in is a reasonable request. When booking a room if the expectation is that there is a refrigerator then you shouldn't be charged to "make it so". Personally I'd prefer to have an additional fridge brought in and pay $10.00 then to pay $10.00 to work around their empty mini-bar set-up. |
Originally Posted by sumayya
(Post 22730882)
I faced this in the Le Grand Intercontinental Paris where I was told it would cost 25 Euro to empty the minibar. Actually I find it weird and unfair to be charged not to use something in the room.
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