cocoa krispies, honey nut cheerios, + lucky charms are my favs

Frosted Flakes (also known as Frosties)
Fruit Loops
Golden Grams
Cornflakes (with milk in Europe, tastes really good for some reason).

Favs, not what I eat (don't really buy cereal, but I do love it)

-KIX (not the airport)
-Lucky Charms
-Rice Crispie Treat Cereal (do they still make this, it was basically rice crispie treats in milk)
-Cracklin' Oat Bran (amazingly overpriced, yet delicious)
-Cinnamon Toast Crunch

Being a fully paid up Scot, I naturally eat porridge (oatmeal). And, of course, the proper way, with salt, not sugar, and a little cream*

* Well, no, not really. I generally end up using the semi-instant, sweet stuff that you put milk & water in and lob it in the microwave. But don't tell anyone!

Here I thought I was the only one who prefers soggy cereal? ^

Raisin Bran and Corn Flakes would be my top choices. Museli works.

Can't handle Cheerios at all - a texture thing I guess.

Anyone remember the days of Booberry and Sir Grapefellow?

I like Grape Nuts (even moreso grapenut pudding!), but I have to nuke them (in milk) for a bit first to get them soft enough to eat.

I am a big fan of cereal and eat it most mornings. I like most of the cereals in the Quaker Essentials line (including the aforementioned Oat Squares and Crunchy Corn Bran, both of which are regulars in my pantry).

I also like the Newman's Own Blueberry/Pecan cereal. IMHO better than the Macadamia/Cranberry variety. These cereals are sold under the Kirkland brand at Costco. However, the blueberry/pecan version only appears for a few weeks at a time and then disappears for months from the stores in this area, at least.

On this St. Patrick's Day, I'm craving a bowl of Lucky Charms. However, I generally stick to Frosted Shredded Mini Wheat.

Cracklin oat bran and crispex, I liked these even when I wasn't old.

Uncle Sam

http://www.usmillsllc.com/usmills/search.php?brand=5

New Favorite... Raisin Bran CRUNCH... yum.

Changes from time to time, for the last 4 or 5 months Kellogs Cornflakes with a sliced banana and some 0.1% fat yoghurt.

Before that I ate Dr. Oetker Knusper Schoko with milk for almost 2 years.

re: cereal
 

I bought Grape-nuts last week for the first time in awhile. I don't remember it being so hard! I have to cook it now to save my poor, old teeth.