How much should a cookie recipe cost to make?
OMG. I decided to make a rolled butter cookie that needed raw pistachios.
Impossible to find anything other then shell on. Spent almost $20 on the blasted things. Then spent 3 hours shelling them. Never again. |
a) I've never been in any grocery that didn't have a large selection of bagged nuts.
b) If the store didn't have bagged and shelled raw pecans, I would switch the nuts to something the store did have. c) If the store had no bagged raw nuts that were acceptable, I'd change recipes. Even with a power sheller and paper-thin pecans, it's a tedious and labor-intensive process (which is why they're so expensive). How'd the cookies taste? :) |
Originally Posted by cblaisd
(Post 27627724)
a) I've never been in any grocery that didn't have a large selection of bagged nuts.
b) If the store didn't have bagged and shelled raw pecans, I would switch the nuts to something the store did have. c) If the store had no bagged raw nuts that were acceptable, I'd change recipes. Even with a power sheller and paper-thin pecans, it's a tedious and labor-intensive process (which is why they're so expensive). How'd the cookies taste? :) |
Originally Posted by milepig
(Post 27627402)
OMG. I decided to make a rolled butter cookie that needed raw pistachios.
Impossible to find anything other then shell on. Spent almost $20 on the blasted things. Then spent 3 hours shelling them. Never again. IME you can get pistachios much cheaper in an Indian grocery than in a conventional American market. |
Now baked. Perfectly normal short bread, and the King's ransom of pistachios brings nothing to the party. Live and learn.
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You can probably also get them cheaper in mediterranean/middle eastern markets. I think even trader joes may have bags of pistachio pieces at a reasonable price.
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Only half as bad, my wife is trying a cookie recipe that calls for 1/4 tsp of cardamom, we had to buy a 3 oz jar for just under $10. I hope we find other uses for it because we'll have a lot left.
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Originally Posted by djk7
(Post 27642301)
Only half as bad, my wife is trying a cookie recipe that calls for 1/4 tsp of cardamom, we had to buy a 3 oz jar for just under $10. I hope we find other uses for it because we'll have a lot left.
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Originally Posted by djk7
(Post 27642301)
Only half as bad, my wife is trying a cookie recipe that calls for 1/4 tsp of cardamom, we had to buy a 3 oz jar for just under $10. I hope we find other uses for it because we'll have a lot left.
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Originally Posted by djk7
(Post 27642301)
Only half as bad, my wife is trying a cookie recipe that calls for 1/4 tsp of cardamom, we had to buy a 3 oz jar for just under $10. I hope we find other uses for it because we'll have a lot left.
Coffee/chai tea Pastries Cookies/cake/pies Curry Fried rice/biryani Stir fries |
Originally Posted by djk7
(Post 27642301)
Only half as bad, my wife is trying a cookie recipe that calls for 1/4 tsp of cardamom, we had to buy a 3 oz jar for just under $10. I hope we find other uses for it because we'll have a lot left.
Originally Posted by milepig
Now baked. Perfectly normal short bread, and the King's ransom of pistachios brings nothing to the party. Live and learn.
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Originally Posted by CDTraveler
(Post 27651209)
You mentioned "raw" I think. While I buy nuts in their raw state, I never bake with them raw. A light toasting greatly improves the flavor, especially if you adding them to something subtle, like shortbread. |
I made cookies the other day with plenty of cream cheese peppermint frosting left over. Purchased peppermint extract for the cookies with plenty left.
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How much should a cookie recipe cost to make?
Of course it depends on how many cookies are made, As a very dedicated cookie monster once said: If you bake them for more than a buck apiece, you might have to limit the intake to 8-10 at a time
;) |
Trader Joe's has 12 oz bags for like 3.99
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