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-   -   Taking food into the US (https://www.flyertalk.com/forum/diningbuzz/1296848-taking-food-into-us.html)

CityRules Jan 2, 2012 4:10 am


Originally Posted by CityRules (Post 17720676)
Good to know these shared experiences. I'll declare my loaf in SFO tomorrow and let you know the outcome.

In the end I did not declare the loaf based on the small print on the back of the declaration form. It touches on the purpose, obviously the prevention of pests etc where said loaf could not really pose a threat. That would have been my response if asked, but definitely not in a smarta$$, amateur, lawyer manner :cool:. We were asked at customs whether we were carrying any fruit, meat etc, said, "No," and sailed through.

There were no dogs around so it was always going to be OK, anyway. The reason for asking the question in the first place was that a loaf of the proverbial had previously been sniffed out, at JFK, after loading our bags off the belt: on that occasion we were just waved on our way without even having to open the case.

User Name Jan 2, 2012 5:25 am

I'm British, and have lived in the US for the last 7 years. I travel fairly regularly to the UK on short business trips, and 2 or maybe 3 times a year do a bumper food haul back to the US, where 1 of my 2 checked bags is literally full of food items and my other bag also has food items wrapped up in the clothes etc.

The food I bring in usually includes some or most of the following (just because I miss certain British brands now and again):

Chocolate, tea, tinned puddings (e.g. spotted dick, sticky toffee etc.), powdered custard, noodles (e.g. chicken & mushroom flavoured Pot Noodles!), crisps, mustard, spices, tomato puree, garlic puree, chinese and indian cooking sauces, gravy granules and more that I've probably forgotten about now.

Every time I declare I have food. Every time the immigration official asks what I have. I start to rattle off the list, he gets bored and changes my check mark on the form from 'yes' to 'no'. I have never, ever, had a problem after doing this 20+ times.

My logic is that I do not want to lie. If I say 'no' and I get subjected to a random search and they find something, then they're going to wonder what else I lied about. This could have hassle written all over it. To tick 'yes' each time has simply added 10 seconds worth of conversation to the proceedings and nothing more. As long as you're not being daft and bringing meat, fruit, veg etc. (that's obviously going to cause more of an issue) then no need to lie on the form.

T8191 Jan 2, 2012 5:31 am

That's a fascinating shopping list!

I can understand chocolate and tea, and having seen the prices charged for 'erbs and spices understand why they're included. But the other items remind me I'm glad I like American food [and continue to export to UK large quantities of BBQ rubs] ;)

HIDDY Jan 2, 2012 5:38 am


Originally Posted by User Name (Post 17730167)
As long as you're not being daft and bringing meat, fruit, veg etc. (that's obviously going to cause more of an issue) then no need to lie on the form.

Yes any fresh fruit or veg which contains seeds seems to be what they're on the look out for. Our lettuce was okay to enter yet our tomatoes and lemon were apprehended.

User Name Jan 2, 2012 5:51 am


Originally Posted by HIDDY (Post 17730198)
Yes any fresh fruit or veg which contains seeds seems to be what they're on the look out for. Our lettuce was okay to enter yet our tomatoes and lemon were apprehended.

Sadly any attempts at lettuce import on my part would almost certainly end in disaster as the poor thing would be crushed to a pulp by the tins of Branston baked beans....

Swanhunter Jan 2, 2012 10:29 am

...and now over to Dining Buzz.

Swanhunter
Moderator, BAEC

China Clipper Jan 2, 2012 2:39 pm


Originally Posted by User Name (Post 17730167)
My logic is that I do not want to lie.

Same here. I endeavor to follow the rules, even the ones I don't agree with.
Otherwise we have anarchy.

For instance, I'm responding to this post in DiningBuzz even though it belongs in TravelBuzz http://i74.photobucket.com/albums/i2...ile_tongue.gif

cinycat Jan 2, 2012 6:20 pm

Happened to my daughter
 

Originally Posted by MSPeconomist (Post 17719958)
I've had no problem with chocolate candy, cookies, croissants, etc. I check yes on the form and write in what the food is. They might ask if I have any other food, but no big deal.

However, any fruit, vegetables, meat, cheese, etc. can be a very big deal and lead to a big fine if caught. Sometimes these items are inspected and approved, such as tulip bulbs and flowers from Holland, but the risk to agriculture and health could be nontrivial from some food products. Please don't try to do it. (BYW, Australia is much more strict about this than the USA.)

This is what happened to my daughter. She forgot to declare it on a flight from LHR to SEA because she was connecting directly to a flight to YVR. She never made that flight because customs "caught" her. They wound up letting her bring it in (it was all cheese) but fining her $500 and putting her on their "watched" list. Not worth the cheese.

LizzyDragon84 Jan 6, 2012 7:53 am


Originally Posted by ale.penazzi (Post 17720218)
Sometimes officers just want to take advantage of you.. As always..

I've been stopped and they confiscated a bottle of wine from my luggage claiming that it was not legal to bring bottled wine into the US.. I'm pretty sure they were just thirsty..

Just thirsty. No rules against wine as long as you declare it. If you bring cases of it in at once, you may be charged duty. I've brought bottles of wine from three continents to the US, declared them, and never had a issue.

As for the OP's question, I'd declare the bread and see if you can bring it in. If it has a lot of seeds, customs might have an issue with it.

smith80678 Jan 6, 2012 8:07 am

Food that has been cooked or processed is okay. Any pests or plant material will have been killed, so a loaf of bread or bag of cookies is okay. Food like apples, viable seeds, bananas etc.. is big no no. Of course, this is to the discretion of the customs inspector so they may not realize that a loaf of bread has been cooked and the may not permit it., or they may just be a hard .......:p

littlesheep Jan 6, 2012 12:12 pm

deleted

smith80678 Jan 6, 2012 12:18 pm


Originally Posted by littlesheep (Post 17761745)
What about Halva? I ask because it's processed food but made out of seeds. It's a sealed organic product.

Cooking the halva kills the seeds. I dont even think seeds used in cooking are viable, although some inspector may say it is not allowed. They have alot of discretion.

littlesheep Jan 6, 2012 12:48 pm

deleted

u2fan Jan 7, 2012 5:03 am


Originally Posted by cinycat (Post 17734322)
This is what happened to my daughter. She forgot to declare it on a flight from LHR to SEA because she was connecting directly to a flight to YVR. She never made that flight because customs "caught" her. They wound up letting her bring it in (it was all cheese) but fining her $500 and putting her on their "watched" list. Not worth the cheese.

I assume she got 'caught' when her bags were sent thru the agriculture x-ray machine.

I general, if a passenger declares no food and happens to get sent to 'green light' and food shows up on the screen, the customs agent will ask the passenger if they have any food. If the passenger suddenly 'remembers' and says 'yes', they will not get fined. This is considered like a verbal amendment to the customs form. If they still do not remember the food, they probably will get fined.


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