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-   DiningBuzz (https://www.flyertalk.com/forum/diningbuzz-371/)
-   -   Alcohol with your meat? (https://www.flyertalk.com/forum/diningbuzz/1102606-alcohol-your-meat.html)

wsucougarchick05 Jul 9, 2010 11:56 am
I usually put some red wine (whatever I may have on hand...usually a Cabernet or Merlot) into my steak marinade.

qbrain Jul 13, 2010 11:33 am
Red wine and pretty much anything. Take the red wine and put it in your mouth, swallow, follow with food. Repeat. Always a delicious combo.


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