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-   -   Your favorite cooking tool? (https://www.flyertalk.com/forum/diningbuzz/1090668-your-favorite-cooking-tool.html)

gaobest Apr 24, 2020 2:48 pm


Originally Posted by gfunkdave (Post 32315320)
No, if I'd wanted to suggest baking soda I'd have said baking soda. :)

Barkeeper's Friend is oxalic acid.

ok, thank you. I’ll seek it out :-)

corky Apr 25, 2020 4:16 pm


Originally Posted by gfunkdave (Post 32315320)
No, if I'd wanted to suggest baking soda I'd have said baking soda. :)

Barkeeper's Friend is oxalic acid.

Barkeepers Friend now makes a specific cookware one. I bought it but I don't know what the difference is.

corky Apr 25, 2020 4:17 pm


Originally Posted by Fragola (Post 32313292)
With a whole lot of down time I've been watching baking videos and see a couple of tools that get rave reviews that I am considering adding to my personal kitchen supply. Anyone here use a bench scraper? How about a Danish dough whisk? Would either of these tools be one your favourites?

I don't bake but a bench scraper will get a lot of use. They are very inexpensive. I use it to transport chopped food from the counter to the stove.

CMK10 Apr 27, 2020 12:04 pm

Our Stand Mixer's Meat Grinder attachment got a lot of work during this pandemic. At times it's been hard to impossible to find ground beef but we've always been able to find different cuts of beer. Just put it through the mixer and we have meat for meat sauce, meat balls etc.

JBord Apr 27, 2020 12:47 pm


Originally Posted by CMK10 (Post 32328967)
At times it's been hard to impossible to find ground beef but we've always been able to find different cuts of beer.

That's a good substitute for meat any time, pandemic or not. :D

Dieuwer Apr 27, 2020 12:51 pm

I just ordered a new Breville Immersion Blender. I am so sick and tired of eating canned soup for one month now, I am gonna try making my own soup :)

gaobest Apr 27, 2020 4:34 pm

Happy soup!!! Then you can also say, “No soup for you!” :-)


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