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CX J Menu Thread 2021
Cathay Pacific Business Class Menu Thread for the year of 2021
Another year has arrived and I will continue to volunteer to organize the title thread and put all the information in some kinds of formats. Since many people always ask what CX is serving on a particular route, here is why this thread is set up. I know some of you don't care about it, but for those who care about it, hopefully it will be a helpful guide to present and future CX flyers. If you don't want to type out the menu, feel free to scan it, feel free to take a picture from your iPhone and then email it to [email protected], I will type it out. Just make sure that you include the flight number and months of travel! Thanks, Carfield ================================ Edited to add: Please post ONLY your menus here. All discussions about meal choices etc, please discuss in the: Discuss your meal options here thread. http://www.flyertalk.com/forum/catha...ions-here.html Flight No Routing Date Thread* North American Flights CX 846 HKG-JFK March 2021 *2 European/South Asia/Maldives/Middle East/South African Flights CX 288 FRA-HKG October 2021 *4 CX 251 HKG-LHR March 2021 *3 Australia/New Zealand Flights Intra-Asia Flights CX 381 PVG-HKG November 2021 *5 |
CX 846 HKG-JFK March 2021
March 2021
Cathay Pacific Business Class CX 846 Hong Kong to New York JFK Dinner served shortly after takeoff To start *Spiced cauliflower soup with spring onions Hot smoked salmon salad Golden beetroot, horseradish cream Mains #Wok fried seafood in lobster broth Crispy & steamed rice, spring onions, ginger *Tofu and kimchi poke bowl Cucumber, sprouts, spinach, barley and red rice Parmesan crusted chicken breast with fresh lemon Fennel and coriander slaw, new potatoes Hong Kong barbecued char sui pork Egg noodles, seasoned soy sauce Pappardelle pasta with lamb ragu Grated Grana Padano cheese Cheese Tomme, Montgomery’s Cheddar and Blue d’Auvergne Crackers, green grapes, Maggie Beer’s quince paste Dessert Seasonal fresh fruit Eton mess Lemon curd, fresh cream, shortbread cumble, strawberries Thai mango sticky rice Coconut milk, banana leaf Selection of ice cream Movenpick *Vegetarian Choice #Hong Kong Flavors 810/826/838/840/846/882 <03/21> All day Available on request throughout your flight #Wok fried seafood in lobster broth Crispy & steamed rice, spring onions, ginger *Tofu and kimchi poke bowl Cucumber, sprouts, spinach, barley and red rice Classic toasted Reuben sandwich Corned beef, Swiss cheese, sauerkraut, rye bread Galley snacks Ice cream Movenpick, caramel popcorn Garrett, and other sweet and savory nibbles, available in the galley *Vegetarian Choice #Hong Kong Flavors 810/826/838/840/846/882 <03/21> Breakfast Pre-order using the enclosed card – your breakfast will be served two hours before landing Wellness Breakfast Seasonal fresh fruit and warm pastry selection Overnight oats in coconut milk with chia seeds and dried apricots Lighter Breakfast Seasonal fresh fruit and warm pastry selection Mushroom and caramelized onion tart, mixed greens Chinese Breakfast Seasonal fresh fruit Dace fish ball congee with dim sum Western Breakfast Seasonal fresh fruit and warm pastry selection Herbed scrambled eggs with potato cakes, pan fried bacon, Dingley Dell pork sausage and roasted Roma tomato Express Breakfast For a quick, light breakfast, enjoy a warm pastry with your choice of beverage 810/826/838/840/846/882 <03/21> Drinks Champagne Deutz Brut Classic, Champagne, France, NV White Wines Domaine Chene Macon La Roche-Vineuse ‘Prestige’, Burgundy, France, 2018 Chateau Ste Michelle & Dr. Loosen Eorica Riesling, Columbia Valley, USA, 2017 Red Wines Chateau Tanesse, Cadillac Cotes-de-Bordeaux, Bordeaux, France, 2016 Castle Rock Winery Mendocino County Pinot Noir, California, USA, 2018 Dessert Wine Penfolds Club Reserve Aged Tawny, South Australia, Australia, NV 810/826/838/840/846/882 <03/21> PS. Thanks to a FT talker for the menu! It is really rare to get a menu these days! So many thanks! |
Cx251 hkg-lhr feb2021
Feb 2021
Cathay Pacific Business Class CX 251 Hong Kong to London LHR Supper served shortly after takeoff Mains *A large bowl of carrot, ginger and coriander soup with coconut cream #Mak's signature wonton noodles soup *Pan fried halloumi cheese with roasted vegetable ragu oven dried cherry tomatoes, rocket and pesto ^'Good Fortune' braised abalone with dried oyster and black moss flower shiitake, lettuce and steamed jasmine rice Parmesan crusted chicken with fresh lemon new potatoes, fennel and coriander slaw Cheese Pecorino Sardo, Taleggio and Gorgonzola Piccante crackers, red grapes, Fracis Miot's fig chutney Dessert Seasonal fresh fruit Mango Pudding whipped evaporated cream, fresh mango Dark chocolate cake with fresh raspberries Selection of ice cream Movenpick *Vegetarian Choice ^Chinse new year dish #Mak's Noodle 219/237/251/255/271/289 <12-28Feb/21> Express Get to sleep sooner with a lighter supper. Choose your preferred dish from below, served with a dessert. Choice of *A large bowl of carrot, ginger and coriander soup with coconut cream *Pan fried halloumi cheese with roasted vegetable ragu oven dried cherry tomatoes, rocket and pesto Dessert Mango Pudding whipped evaporated cream, fresh mango *Vegetarian Choice 219/237/251/255/271/289 <12-28Feb/21> All day Available on request throughout your flight #Mak's signature wonton noodle soup *Pan fried halloumi cheese with roasted vegetable ragu oven dried cherry tomatoes, rocket and pesto Pulled pork burger with barbecue sauce classic coleslaw, Swiss cheese, chunky fried Galley snacks Ice cream Movenpick, caramel popcorn Garrett, and other sweet and savory nibbles, available in the galley *Vegetarian Choice #Mak's Noodle 219/237/251/255/271/289 <12-28Feb/21> Breakfast Pre-order using the enclosed card – your breakfast will be served two hours before landing Wellness Breakfast Seasonal fresh fruit and warm pastry selection Cinnamon bircher museli with goji berries, raisins coconut shavings Lighter Breakfast Seasonal fresh fruit and warm pastry selection Dark rye toast with avocado, crumbled feta cheese, oven dried cherry tomatoes, rocket leaves Chinese Breakfast Seasonal fresh fruit Sliced beef and mushroom congee with dim sum selection Western Breakfast Seasonal fresh fruit and warm pastry selection Kale and sweetcorn egg soufflé, chicken sausage, Dingley Dell smoked bacon, roasted fingerling potatoes Express Breakfast For a quick, light breakfast, enjoy a warm pastry with your choice of beverage 219/237/251/255/271/289 <12-28Feb/21> Drinks Champagne Deutz Brut Classic, Champagne, France, NV White Wines Domaine Chene Macon La Roche-Vineuse 'Prestige', Burgundy, France, 2018 Babich 'Black Label' Sauvigon Blanc, Marlborogh, New Zeland, 2018 Red Wines Chris Ringland 'Ringland", Shiraz, Barossa Valley, Australia, 2017 Château Tanesse, Cadillac Côtes-de-Bordeaux, Bordeaux, France, 2016 Dessert Wine Penfolds Club Reserve Aged Tawny, South Australia, Australia, NV 219/237/251/255/271/289 <02/21> |
CX 288 FRA-HKG October 2021
October 2021
Cathay Pacific Business Class CX 288 Frankfurt to Hong Kong https://hosting.photobucket.com/imag...370&fit=bounds https://hosting.photobucket.com/imag...370&fit=bounds Lunch served shortly after takeoff https://hosting.photobucket.com/imag...720&fit=bounds To Start *White zucchini soup with croutons and fresh herbs Antipasti plate Prosciutto, buffalo mozzarella with tomatoes, olives, grilled zucchini and artichokes https://hosting.photobucket.com/imag...370&fit=bounds https://hosting.photobucket.com/imag...370&fit=bounds Mains *Grilled eggplant involtini rolls Pumpkin quinoa, tomato sauce Shrimp wonton noodle soup with Shanghainess pak choy Baked salmon with harissa Broccolini, cherry tomatoes, pepper and lentil couscous Braised chicken with mushrooms and bamboo shoots in oyster sauce Choy Sum and steamed Jasmine rice Oven roasted pork with red cabbage Brussels sprouts with pancetta and German potato dumplings https://hosting.photobucket.com/imag...720&fit=bounds https://hosting.photobucket.com/imag...720&fit=bounds Cheese Brie, Manchego and Roquefort Crackers, green grapes and quince paste https://hosting.photobucket.com/imag...370&fit=bounds Dessert Seasonal fresh fruit https://hosting.photobucket.com/imag...370&fit=bounds Chocolate Mousse with strawberries Passion fruit cheesecake with raspberry and mango Selection of Ice Cream Movenpick https://hosting.photobucket.com/imag...370&fit=bounds https://hosting.photobucket.com/imag...370&fit=bounds https://hosting.photobucket.com/imag...370&fit=bounds *Vegetarian choice 288 <08/21> All day Available on request throughout your flight *Grilled eggplant involtini rolls Pumpkin quinoa, tomato sauce Shrimp wonton noodle soup with Shanghainess pak choy Classic beef burger Emmental cheese, bacon, pickled onions and zucchini on a toasted brioche bun with fries https://hosting.photobucket.com/imag...720&fit=bounds https://hosting.photobucket.com/imag...370&fit=bounds https://hosting.photobucket.com/imag...370&fit=bounds Galley snacks Ice cream Movenpick, caramel popcorn Garrett, and other sweet and savory nibbles, available in the galley *Vegetarian Choice 288 <08/21> Breakfast Pre-order using the enclosed card – your breakfast will be served two hours before landing https://hosting.photobucket.com/imag...720&fit=bounds Wellness Breakfast Seasonal fresh fruit and warm pastry selection Strawberry superfood bowl with chia seeds, goji berries and raspberries Lighter Breakfast Seasonal fresh fruit and warm pastry selection Poached egg with goat’s cheese and guacamole on rye toast Chinese Breakfast Seasonal fresh fruit Sliced beef and mushroom congee Stir fried egg noodles with vegetables Western Breakfast Seasonal fresh fruit and warm pastry selection Tomato and cheddar omelette, crispy bacon, sautéed mushrooms, potato roesti https://hosting.photobucket.com/imag...720&fit=bounds https://hosting.photobucket.com/imag...720&fit=bounds https://hosting.photobucket.com/imag...370&fit=bounds https://hosting.photobucket.com/imag...370&fit=bounds https://hosting.photobucket.com/imag...370&fit=bounds https://hosting.photobucket.com/imag...370&fit=bounds Express Breakfast For a quick, light breakfast, enjoy a warm pastry with your choice of beverage 288 <08/21> Drinks Champagne Deutz Brut Classic, Champagne, France, NV White Wines Domaine Chene Macon La Roche-Vineuse ‘Prestige’, Burgundy, France, 2018 Chateau Ste Michelle & Dr. Loosen Eorica Riesling, Columbia Valley, USA, 2017 Red Wines Chateau Tanesse, Cadillac Cotes-de-Bordeaux, Bordeaux, France, 2016 Castle Rock Winery Mendocino County Pinot Noir, California, USA, 2018 Dessert Wine Penfolds Club Reserve Aged Tawny, South Australia, Australia, NV |
CX381 PVG-HKG (7pm departure)
4 Attachment(s)
After two years of hiatus I finally found a reason to fly CX...outstanding cabin service from start to end, although meal and cabin seat conditions were medicore.
------------------- CX381 PVG-HKG (7pm departure) 2021 Nov Dinner To Start What's on the menu: Smoked rainbow trout with salmon roes (actually did not see salmon roes) Mains Bread roll and butter, and
Dessert Haagen-Dazs ice cream (3 favours: cantaloupe melon and two others) 369/381-M-PVG.JSM07.2103.CX <11/21> |
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