Hi! My father will be flying CX J MNL-HKG-NRT next month. He has high blood pressure so he's trying to avoid high sodium meals and less to no pork and beef diet. Should I request a low salt meal and hope they serve a chicken meal or should I get Low Fat / Low Cholesterol Meal and hope they wont serve pork/beef and low salt?
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I always find Hindu vegetarian good.
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I have often chosen the low sodium meals and have always found them to be superior to the menu offering.
I have no need to order these and it is by choice that I do so. I recommend for a much cleaner taste and good presentation. (also you tend to be served first) |
Originally Posted by oldchinahand
(Post 35634825)
I have often chosen the low sodium meals and have always found them to be superior to the menu offering.
I have no need to order these and it is by choice that I do so. I recommend for a much cleaner taste and good presentation. (also you tend to be served first) |
Anyone ordered the halal meal lately (on business class in particular)? I can't seem to find much detail on what you might actually get.
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Anyone ordered CHML in Business class before? Is it the same as Economy only with different plating?
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2024 Feb Low Fat / Low Cholesterol meal (LFML) for short-haul
1 Attachment(s)
2024 Feb Low Fat / Low Cholesterol meal LFML for short-haul
Starter: garden salad with a slice of lemon, no dressing provided Main: fish fillet, pumpkin, green beans and rice, served with bread roll Dessert: chocolate mousse cake |
2024 Feb Low salt meal (LSML) for short-haul
1 Attachment(s)
Starter: chickpeas salad, with diced bell peppers and beans
Main: grilled chicken breast garnished with diced tomato, spinach, wedged potatoes, served with bread roll Dessert: jelly with berries ************* Didn't expect it so tasty, but it was good. |
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