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-   -   Breakfast as the Meal on CX First Class (https://www.flyertalk.com/forum/cathay-pacific-cathay/187637-breakfast-meal-cx-first-class.html)

PresRDC Jul 24, 2002 12:41 pm

Breakfast as the Meal on CX First Class
 
Hi All,

One of my upcoming OWE flights in CX 713 from HKG-BKK first class on a 747-400.

The meal is listed as breakfast. Does anyone what breakfast is like when it is the only meal served on a intra-Asian flight? how does it compare when breakfast is the second service on a longhaul first class flight?

Thanks!

francophile Jul 24, 2002 1:02 pm

Sample CX breakfast menu in first class:

BREAKFAST
London to Hong Kong

Juices

Fresh Orange Juice, Fresh Pink Grapefruit Juice

or Fruit Smoothie Drink


--------------------------------------------------------------------------------

Appetizer

Assorted Fruit Slices

Yoghurt Selection Natural, Fruit or Low

Fat Fruit flavoured


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Cereals

Corn Flakes, Muesli or Rice Crispies


--------------------------------------------------------------------------------

Main Courses

Eggs - Freshly scrambled, boiled or fried

Omelette with creamed spinach

Assorted Chinese dim sum with stir fried egg noodles

Poached Smoked Haddock


--------------------------------------------------------------------------------

Accompaniments

Grilled Back Bacon and Breakfast Sausage Chives Rosti Potatoes, Button Mushrooms and Broiled Tomato


--------------------------------------------------------------------------------

From the Bakery

Croissants, Danish Pastries, Bread Rolls and Fresh Toast

Served with Preserves, Honey and Butter


--------------------------------------------------------------------------------

Tea and Coffee


BREAKFAST
Hong Kong to London

Fresh Orange Juice, Fresh Grapefruit Juice or Banana Health Drink


--------------------------------------------------------------------------------

Fresh Seasonal Fruits


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Natural, Fruit of Low Fat Fruit flavoured Yoghurt


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Muesli, Corn Flakes or Rice Crispies


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Main Courses

Freshly made Eggs - Fried, Scrambled or Boiled

or

Chinese Dim Sum

or

Spanish Omelette

or

Poached Smoked Haddock


--------------------------------------------------------------------------------

Accompaniments

Grilled Mini Breakfast Steak, Veal Sausage and Emmental Sausage, Fried Potatoes, Broiled Tomato with Parsley and Fresh Mushrooms


--------------------------------------------------------------------------------

From the Bakery

Croissants, Danish Pastries, Bread Rolls and Fresh

Toast Served with Preserves, Honey and Butter


christep Jul 24, 2002 5:46 pm

I'd expect it to be pretty similar to the long-haul product. There certainly isn't much difference betweent the short-haul and long-haul products in business class.

Having said that, if you have time in the Wing/Pier beforehand you could of course have the whole thing cooked up specially for you on demand, with a few extra options as well. Unless of course you are too busy at that point getting massaged, showered, or whatever http://www.flyertalk.com/forum/smile.gif

Chiangi Jul 24, 2002 8:27 pm

I never took F on this route but HKG-BKK is a 'shorter' intra-Asian route than others such as HKG-SIN or HKG-NRT.

I find business class services on HKG-BKK to be 'simpler' than those offered on other intra-Asian routes.

I definitely go with christep's idea of getting breakfast in the restaurant at the Wing or the Pier F section.

Carfield Jul 25, 2002 1:10 am

Dear PresRDC,

I had flown CX 713 before in first class, and if you did a search on the machine, you might find the report posted here.

If I recalled correctly, CX served a "brunch", instead of "breakfast." The departure time was 9am if I was not mistaken. The brunch would feature the juice, the fruit appetizer, and the bakery baskets, followed by a choice of three entrees, and then there is an additional dessert service, which is usually a nice piece of cake. I think the meal is pretty good.

Carfield http://www.flyertalk.com/forum/smile.gif


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