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Originally Posted by flyerdude88
(Post 24504565)
The food however was poor relative to my other F experiences (NH, LH, OZ, TG, NH). I got the steak and it was a virtual hockey puck - I barely ate any. Caesar salad was okay though I could've done without the bacon bits. The GF got the western noodle dish (it was tortelloni-esque with gorgonzola cream sauce). |
Originally Posted by JHIN
(Post 24508926)
Service by the FAs was good. Had the Cathay Delight and their newest drink with rose water both good. Cabanas excellent but lounge food was sub-par! The noodle bar for J passengers was much better & preferred. Cathay delight is my go to - except of course when the forget to load the ingredients :confused: Agreed on lounge food, kinda average. Def a huge fan of the coffee bar - great to chill and inhale haagen daaz. |
Originally Posted by bg26892
(Post 24511533)
Could not agree more about CX food. I'm by no means an expert, but I think the CX food is definitely overrated - maybe it's all the love from viewfromthewing that gets people overly excited about the grub :)
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Cx830 / hkg > jfk
CX830 / HKG > JFK
Load: 6/6 Flower: Yes, removed just before landing Notecard: No Champagne: Galley pour with amuse bouche Water bottles: Evian |
Cx548 hkg hnd
CX 548 HKG HND
Load: 6/6 Flower: yes Notecard: yes, and in both Japanese and English Champagne: poured at my seat, both pre-departure and inflight Water: Evian This is the morning flight to Haneda and was sitting in 1A. As others have written, the food was a great disappointment. Standard congee, dim sum or omelet offerings, just a rehash of J meals on FC china, and very tasteless at that. Otherwise, the service was more than excellent and made up for the poor dining options. Indeed, a great crew really makes a great flight. |
Originally Posted by kazt
(Post 24544199)
CX 548 HKG HND
Load: 6/6 Flower: yes Notecard: yes, and in both Japanese and English Champagne: poured at my seat, both pre-departure and inflight Water: Evian This is the morning flight to Haneda and was sitting in 1A. As others have written, the food was a great disappointment. Standard congee, dim sum or omelet offerings, just a rehash of J meals on FC china, and very tasteless at that. Otherwise, the service was more than excellent and made up for the poor dining options. Indeed, a great crew really makes a great flight. Did you have a Japanese crew? |
Originally Posted by bg26892
(Post 24547775)
Flew this exact route last August - couldn't agree more. Crew was excellent while the food was meh.
Did you have a Japanese crew? |
Originally Posted by bg26892
(Post 24511574)
Cathay delight is my go to - except of course when the forget to load the ingredients :confused:
Agreed on lounge food, kinda average. Def a huge fan of the coffee bar - great to chill and inhale haagen daaz. |
Originally Posted by tsz
(Post 24571116)
Ha! Cathay Delight is my go to too! They didn't load the kiwi juices half the time...don't understand why. Flew CX 889 and they had it on the YVR-HKR flight but not the JFK-YVR.
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Flew out on Cathay F and Back JAL F
No flower
Evian Water Krug poured seatside as I requested Amuse Bouche foi gras Note received Food is just not good on Cathay. I don't know why over the years they cannot pull it together. compared to Singapore or any Middle East Airlines they are serving Business class food in F. It is Interesting to me though as I used to have a friend who lived with 6 other people in a HKG apt. They all had real Rolex's and fine clothes, yet went home to this tiny apartment they shared....But on the street you would think they were rich....at least I did. Cathay's first reminds me of this.....Serve The Krug champagne....then 2nd and third rate wines and food that is not good....What appears to be, just aint so..Window dressing..somewhat of a facade. Return with JAL in first was Beyond Amazing. Fantastic Service, the food was sublime and plentiful and everything prepared well. Nothing missing or forgotten....Their Sake's were fantastic and their wines were delicious. A flight attendant walked through the cabin every 15 minutes checking and refilling and providing water etc throughout the flight. Seat was slightly smaller then CX but WOW....what a difference in soft product. I was impressed. I am on CX F next week yet again to NY....Will post back. Safe travels to all! |
Originally Posted by Slipless
(Post 24397658)
Out of my 3 round trips in F during 2014, we had flowers only on legs out of HKG. I thought this was related to USA customs regulations concerning live plants, but other posters suggest that flights ex-USA had them. Interesting...
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Originally Posted by NYCtraveler
(Post 24577118)
No flower
Evian Water Krug poured seatside as I requested Amuse Bouche foi gras Note received Food is just not good on Cathay. I don't know why over the years they cannot pull it together. compared to Singapore or any Middle East Airlines they are serving Business class food in F. It is Interesting to me though as I used to have a friend who lived with 6 other people in a HKG apt. They all had real Rolex's and fine clothes, yet went home to this tiny apartment they shared....But on the street you would think they were rich....at least I did. Cathay's first reminds me of this.....Serve The Krug champagne....then 2nd and third rate wines and food that is not good....What appears to be, just aint so..Window dressing..somewhat of a facade. Return with JAL in first was Beyond Amazing. Fantastic Service, the food was sublime and plentiful and everything prepared well. Nothing missing or forgotten....Their Sake's were fantastic and their wines were delicious. A flight attendant walked through the cabin every 15 minutes checking and refilling and providing water etc throughout the flight. Seat was slightly smaller then CX but WOW....what a difference in soft product. I was impressed. I am on CX F next week yet again to NY....Will post back. Safe travels to all! I last flew CX F this month on the HKG-HND route, I think this regional F is also decent and probably the only route I will recommend flying CX F on the condition that you take only the PM flights, not the AM flights. On these F flights, the Japanese meal is more than acceptable for flights of 4 hours or less. Plus, they are using the long-haul equipment on this regional flight, so that naturally gives it a big advantage. Other than the HND route, there are just so many other airlines who have better overall product than CX in long-haul F. Until CX management recognizes this, they will continue to lose a lot of business to competitors. Cutting corners in F is just not going to work, customers aren't stupid. |
CX846 HKG-JFK
Load: 6/6 Flower: yes Notecard: yes Champagne: yes Water: Evian Interesting meal! Usually I'm not impressed by the meals CX serves, but this time CX served "inspirational dishes created by Michelin-starred Executive Chef Uwe Opocensky from Mandarin Oriental, Hong Kong." And the lobster was good! |
Originally Posted by Kaitlin
(Post 24600006)
CX846 HKG-JFK
Load: 6/6 Flower: yes Notecard: yes Champagne: yes Water: Evian Interesting meal! Usually I'm not impressed by the meals CX serves, but this time CX served "inspirational dishes created by Michelin-starred Executive Chef Uwe Opocensky from Mandarin Oriental, Hong Kong." And the lobster was good! Hope I also get the MO inspired menu. |
Just did F RT between HKGSFO last week; got flowers, DM notecard, lots of champagne. Evian on the outbound, Crystal Geyser on the return (prefer the latter).
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