Alaska Airlines elevates First Class menu and experience, with a West Coast twist
https://newsroom.alaskaair.com/2018-03-16-So-fresh-Alaska-Airlines-elevates-First-Class-menu-and-experience-with-a-West-Coast-twist-upgrade
A flavorful new First Class menu will start flying this week, while new thoughtful product extras will be introduced throughout 2018. The new menu features fresh, local ingredients paired with seasonal favorites. Think strawberry-lime smoothie shots, an avocado bacon omelet, or a flank steak salad with green papaya, mint and lime wedges. All menus will have a vegetarian option available. Oh. And new seats: Custom seats and interiors. Recline and relax with a footrest, tablet holder, increased cushioning and thoughtful new design details. Refreshed cabin interiors will debut this fall with nearly half the mainline fleet retrofitted by the end of 2019. Neil |
New and different can sometimes be a good thing. Excites to see this roll out.
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i have a crafting friend whose husband is working on the menu integration/updates, I think she'll be happy to hear my say something positive about the food instead of some of the stuff she is probably tired of hearing me say. Then again, not everyone is stuck eating overcooked lima beans in pistachio pesto on a three week rotation and find it already appealing.
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I am actually the most excited about the quilted throw. I’m probably quite strange and felt that the VX blanket was the best thing about flying their F product transcon, and even the buy on board Nap Pack in Y was worth the purchase on one IAD-SFO.
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MOAR POLENTA
:p |
All menus will have a vegetarian option available. |
Guess this explains why we've seen so much unbranded glassware floating around.
https://www.flyertalk.com/forum/alas...assware-f.html |
Originally Posted by missamo80
(Post 29531694)
So fresh: Alaska Airlines elevates First Class menu and experience, with a West Coast twist.
#upgrade Alaska Air Group Inc Your connection is not private Attackers might be trying to steal your information from investor.alaskaair.com (for example, passwords, messages, or credit cards). Learn more NET::ERR_CERT_COMMON_NAME_INVALID https://newsroom.alaskaair.com/2018-...-twist-upgrade |
I like the dishware and blanket upgrades. Hopefully it's as good as the VX duvet. Not impressed by the trendy smoothie shots. If quiche is gone, I guess the first picture is now a frittata. Also interesting is the new 675 mile cutoff for meals. That cuts SFO-PDX.
I wonder what percentage of refurbed VX cabins are part of the half of the mainline fleet by the end of 2019 number. I assume those will already be a priority for harmonizing with the rest of the fleet. Could mean as little as a 1/3 of the 737 fleet get new seats if all of the VX fleet get new seats. |
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Originally Posted by eponymous_coward
(Post 29532459)
Anyone getting an error thrown visiting the site on Chrome?
This one works fine, though: https://newsroom.alaskaair.com/2018-...-twist-upgrade |
Still mum on SFO lounge
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Originally Posted by rustykettel
(Post 29532549)
If quiche is gone, I guess the first picture is now a frittata.
Originally Posted by rustykettel
(Post 29532549)
Also interesting is the new 675 mile cutoff for meals. That cuts SFO-PDX.
No mention of a PDX lounge refresh though. |
Originally Posted by ucdtim17
(Post 29532668)
Still mum on SFO lounge
♫Imagine there's no lounge there, it's easy if you try. No pancake machine there, for coffee there's a line ... ♫ |
Originally Posted by missamo80
(Post 29531694)
https://newsroom.alaskaair.com/2018-03-16-So-fresh-Alaska-Airlines-elevates-First-Class-menu-and-experience-with-a-West-Coast-twist-upgrade
In addition to meal changes, there will be "thoughtful product extras" like "a cozy quilted throw and entertainment tablet on longer flights" and "one-of-a-kind Schönwald serving pieces inspired by Virgin America". Oh. And new seats: No mention of lay flats. Neil I like that AS has PacNW treats (like Tim's chips, Tillamook cheese grits, and once upon a time an amazing Crater Lake Hazelnut Espresso Vodka), so bringing in more regional things from the West is cool. |
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