J menu
I will start to post some J menu from the flights that I have taken. Hope this will help a little to FTers who plan the trip.
Here are the list (last updated 28 Dec 2005): () is posted number AC001 YYZ - NRT (12) AC002 NRT - YYZ (4) AC004 NRT - YVR (4) AC036 KIX - YVR (4) |
Thank you Hideyuki, it'll be a good change from all the negative discussions about our future benefits from AP.
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On my Dec. 16th flight LHR-YVR, the salad came without dressing on it :)
Instead, there was a little bottle of dressing put on the tray for those who wished to add it to their salad. Thanks AC |
AC2 NRT→YYZ AC4 NRT→YVR AC36 KIX→YVR Dec 05
SPIRITED DEBUT
Today's featured cocktail is Iceberg Caesar, Newfoundland-made Iceberg Vodka mixed with clamato juice…Cheers ! DINNER OPENING ACT Hot and Canapes Marinated Chicken with Salmon and Scallop Tartare MAIN ATTRACTRIONS Sauteed loin of Veal with Vodka Sauce accompanied by roasted Potatoes with Paprica, sauteed Mushrooms and Green Asparagas or Cote d'Azur-style Seafood Stew with Pimiento and Potato Batonnets, Tomato Sauce, Saffron Rice JAPANESE MEAL A limited quantity of Kaiseki Style authentic Japanese meals is carried on board. We apologize if your choice is not available. Benisake Sukashimaki, Anago Shinjo, Matukasa Ika, Ebi Shibani, Tako Yawarakani, Tsukune Kushi- Vinegared Salmon, Fish Cake with braised Conger Eel, Calamaki, Simmerd Prawn in Ginger Soy Sauce, Braised Duck Meatballs and Octopus Zuwaigani and Hokkigai-Crab Meat and poached Clam Kurumaebi Ogonni, Zensai Tojiage, konoha Kabocha, Satoimo-Simmered Prawn with Egg Yolk, braised and fried Bean curd Crepe, Pumpkin and Taro Potato Kishimen - Whitewheat Noodles Sake Shioteriyaki, Ouka Daikon, Ouka Kabocha, Shiitake - Grilled Salmon with Japanese Radish, Pumpkin and Shiitake Mushrooms Gohan, Konomono, Misoshiru - steamed rice, Pickled Vegetables, Miso Soup SIMPLY INDULGENT A slection of fine port and gourmet cheese - plus fresh fruit, ice cream and today's selection. PERSONAL FLIGHT PLAN Gourmet delights at your convenience. Select the items and time to be served from your Personal Flight Plan Menu. We apologize should your preferred choice not be available on this occasion. 1303 KIX3-NRT-JHMN 12/05 261C007-3 |
Originally Posted by Hideyuki
C menu
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Originally Posted by yyznomad
Are these discounted menus? :D kidding.
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Originally Posted by Hideyuki
I missed :(
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Originally Posted by Hideyuki
I missed :(
i.e. "I sat in J on AC101 the other day beside this woman with really bad body odour..." |
Originally Posted by yyznomad
Oh... I'm just being silly... "C" is the fare class for "Discounted Executive First", where "J" is the term used for full fare Exec First class and is also used as the "generic" term to talk about the front.
i.e. "I sat in J on AC101 the other day beside this woman with really bad body odour..." |
Originally Posted by djjaguar64
Did you explore as to where it was emanating from ? :D :D :D
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Originally Posted by PreferBulkhead
I read it as yyznomad had the really really bad ... :p PB you bad boy you, tch,tch,tch !!! |
AC1 YYZ→NRT Dec 05
SPIRITED DEBUT
Today's featured cocktail is Iceberg Caesar, Newfoundland-made Iceberg Vodka mixed with clamato juice…Cheers ! LUNCH OPENING ACT Hot and Canapes Smoked Salmon and Shrimp Salad MAIN ATTRACTRIONS Roasted Cornish Game Hen with Apple, Onion and Sage Dressing accented by Hunter Sauce seved with roausted Squash and Baby Carrots or Barbecued Duck accented by Orange and Ginger Sauce served over steamed Rice, sliced Carrots with Basil and Suger Snap Peas JAPANESE MEAL A limited quantity of Kaiseki Style authentic Japanese meals is carried on board. We apologize if your choice is not available. Lobster Teriyaki - Grilled Lobster Teriyaki Hyotan Tamago - Baked Egg Hyotan Kaniniku Jelly Yose - Crabmeat in Kanten Jelly Morokyu - Cucumber with Moromi Paste Kaibashira, Kyuri, Harishoga, Aka Piman Sunomono - Sunomono of Scallops, Cucumber, Fine Ginger, Red Pepper, sliced Lemon and Vineger Dressing Tara Dango, Kabocha, Hana Ninjin, Shiitake, Sayaingen - Simmered Pumpkin, Carrot, Shiitake Mushroom and Green Beans with Cod Ball Chasoba, Toriniku, Kyuri, Kinshi Tamago - Buckwheat Noodles with a Chicken, Cucumber and Egg Julienne Konomono - Japanese Pickles Salmon Teriyaki, Mushroom, Horenso, Gobo - Salmon Teriyaki served woth Mushroom, Spinach and Burdock Akadashi Misoshiru - Miso Soup SIMPLY INDULGENT A slection of fine port and gourmet cheese - plus fresh fruit, ice cream and today's selection: Amaretto Cake or Maple Mousse Cake or Strawberries and Cream SNEAK A SNACK We always make sure our in-flight pantry is fully stocked for meal cravings. Don't be shy - just help yourself! PERSONAL FLIGHT PLAN Gourmet delights at your convenience. Select the items and time to be served from your Personal Flight Plan Menu. We apologize should your preferred choice not be available on this occasion. 1320 A3-NJHMN-NJHSN1 12/05 260C0076-3 |
Just my opinion, but stay away from the YVR/YYZ-NRT kaiseki meals. They are truly horrible.
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Originally Posted by Braindrain
Just my opinion, but stay away from the YVR/YYZ-NRT kaiseki meals. They are truly horrible.
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Originally Posted by Q Shoe Guy
Would have to agree here...Kaiseki from Japan to Canada is excellent...Is it me or haven't they changed the menu this past year?
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