AC Food mini complaint
#1
Original Poster
Join Date: Oct 2004
Location: New York/Belfast/Montreal/Wichita/Berlin
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Posts: 331
AC Food mini complaint
Hi all
Apologies for my mini complaint. While I'm a United 1K, I spend a lot of time on AC J. I've just had a particularly intense two weeks with 2 trans-pacifics, 2 trans-atlantics and 3 domestic flights.
It seems like on each of them was the Parsley Omlette with chicken sausage. Each domestic flight, yep, and same again on the longhauls. After 20 parsley omlette opportunities this year, I vote to kill her off. Or at least rotate an option in and out...
While I'm on a roll... has anyone had the Japanese meal on AC? Served in soup bowls with sake in a plastic cup. Pretty horid lol.
Overall though I do prefer AC J to most, in case you can't tell.
Discuss
Apologies for my mini complaint. While I'm a United 1K, I spend a lot of time on AC J. I've just had a particularly intense two weeks with 2 trans-pacifics, 2 trans-atlantics and 3 domestic flights.
It seems like on each of them was the Parsley Omlette with chicken sausage. Each domestic flight, yep, and same again on the longhauls. After 20 parsley omlette opportunities this year, I vote to kill her off. Or at least rotate an option in and out...
While I'm on a roll... has anyone had the Japanese meal on AC? Served in soup bowls with sake in a plastic cup. Pretty horid lol.
Overall though I do prefer AC J to most, in case you can't tell.
Discuss
#2
Join Date: Jan 2009
Location: YOW
Programs: AC-SE100K, AC-3MM, Marriott- LT Titanium, SPG RIP
Posts: 2,959
Why not have the pancakes instead?? I have been flying on AC for >20 years and remain a fan of the omelet. When they used to serve the omelet on Rapidair YOW-YYZ (They dont anymore), i would sometimes get two in a morning ....and I still like it after all these years.
On the Japanese meal, I am not sure would would ever have that meal for a flight originating in Canada, but I guess people do. I only ever get that meal ex-NRT or ex-HND. It is usually outstanding. I have never had sake in a plastic cup- that must be an anomaly. It is usually served in a small ceramic bottle and poured into a small ceramic cup.
On the Japanese meal, I am not sure would would ever have that meal for a flight originating in Canada, but I guess people do. I only ever get that meal ex-NRT or ex-HND. It is usually outstanding. I have never had sake in a plastic cup- that must be an anomaly. It is usually served in a small ceramic bottle and poured into a small ceramic cup.
#4
Join Date: Mar 2017
Location: Toronto
Programs: DL Silver, AC E75K, Chatime Elite
Posts: 339
I always take the congee for the arrival meal, or if arriving into TPE or HKG, I skip it altogether so that I can focus on the street food.
I do agree with the lack of breakfast offerings; I've only really flown between 50k-100k/year over the past 5 years, but it seems the omelette has been around forever. Not sure about the pancakes. The healthy fruit option is only marginally better, but the citrus component is often bitter to me.
Perhaps this discussion belongs in the meal thread?
I do agree with the lack of breakfast offerings; I've only really flown between 50k-100k/year over the past 5 years, but it seems the omelette has been around forever. Not sure about the pancakes. The healthy fruit option is only marginally better, but the citrus component is often bitter to me.
Perhaps this discussion belongs in the meal thread?
#6
Join Date: Mar 2014
Programs: AC SE100k, Marriott Titanium, UA Silver
Posts: 2,648
I always take the congee for the arrival meal, or if arriving into TPE or HKG, I skip it altogether so that I can focus on the street food.
I do agree with the lack of breakfast offerings; I've only really flown between 50k-100k/year over the past 5 years, but it seems the omelette has been around forever. Not sure about the pancakes. The healthy fruit option is only marginally better, but the citrus component is often bitter to me.
Perhaps this discussion belongs in the meal thread?
I do agree with the lack of breakfast offerings; I've only really flown between 50k-100k/year over the past 5 years, but it seems the omelette has been around forever. Not sure about the pancakes. The healthy fruit option is only marginally better, but the citrus component is often bitter to me.
Perhaps this discussion belongs in the meal thread?
The pancakes are obnoxiously sweet.
#7
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Join Date: Mar 2005
Location: YYZ
Programs: AC*SE 2MM
Posts: 16,655
I agree that if one flies in J frequently the omelettes can become repetitive - hence the fruit plate makes a refreshing change of pace.
the Japanese meal (in either direction but especially from Japan) is my favourite AC meal.
the Japanese meal (in either direction but especially from Japan) is my favourite AC meal.
#8
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#11
Join Date: Jan 2009
Location: YOW
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Posts: 2,959
#12
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#13
Join Date: Apr 2016
Location: YYZ
Programs: TK *G
Posts: 3,099
Let's try to think about some ideas, what do you think AC can/should offer instead?
On international routes, they can offer some local dishes. The brunch items on TPAC flights are usually good enough. For TATL to Western Europe this is challenging though.
On NA flights, perhaps they can rotate between omelette and scrambled eggs, pancakes and waffles?
On international routes, they can offer some local dishes. The brunch items on TPAC flights are usually good enough. For TATL to Western Europe this is challenging though.
On NA flights, perhaps they can rotate between omelette and scrambled eggs, pancakes and waffles?
#14
Join Date: Jan 2016
Location: YYZ
Programs: FOTSG Tangerine Ex E35k (AC)
Posts: 5,612
#15
Join Date: Apr 2016
Location: YYZ
Programs: TK *G
Posts: 3,099
Reminds me of the old AC126/128/156/162 with the choice of English omelette and French omelette.